Easy Spaghetti, Chicken, Spinach, and Strawberries

Slow cooker spaghetti, sliced baked chicken, spinach, and fresh strawberries. No added oils, butter, salt, sugar, etc. Colorful, healthy (compared to some meals), fast, and easy. I save all that fancy stuff for days I feel absolutely wonderful (lol) or for a treat when I eat out! :)

Slow cooker spaghetti does not take long to cook at all. I added water and spaghetti, turned to high, checked it frequently, and added a can of tomato soup and spices (not salt). It was just more convenient to do it this way today. Another good thing about slow cooker spaghetti is that it can be placed on warm for a while, if you need to do that (wait for some reason).

Today I used leftover baked chicken. canned spinach (low sodium), and fresh strawberries.

 

Thank you for reading my blog. 

*I keep this food diary as a reference, for myself. I share the blog to offer encouragement to people that may not (feel like) want to cook (or eat) due to medical problems.  Sometimes we don't feel up to long, drawn out cooking or we just need an idea to try. I realize my choice of food or method of preparation are not suitable for everyone.

05242013

Baked Whole Fish and Veggies

 

Started with frozen fish, baked with veggies (without oil, margarine, or salt) in NuWave Oven (Rapid Air would be the same timing, etc). Turn all over after 10 minutes and bake 10 minutes more. Of course you would need to check that fish flakes and that veggies are tender.

 

*I am not implying my meals are on everyone's diet or best way to cook plan.  LOL  However, I find it healthy, quick, and easy.  Especially nice for a couple, a single person, elderly, or those that prefer fast, easy, and healthy cooking.

My Food Diary, kept by personal choice, for medical reasons. June 25, 2012