Squash Surprise in Salmon Croquettes

I wanted a very light lunch today. Light is better than no lunch at all, right? :) 

I sometimes crave salmon.  I figure my body needs it and salmon is one of the recommended foods for good, healthy nutrition. 

Today, I decided to add a little extra nutrition. I added raw, chopped, yellow squash, onion, and a small amount of flour to a can of drained salmon. I did not add egg to this.

I then, coated with a mixture of home-made crumbs, pan fried on top of stove with only a very small amount of spray olive oil. Great taste, easy, nutritious and a great, light meal. I ate with baked beans with no additions except ground black pepper and a shake or two of seasoning flakes. Added no salt to anything. More photos below of the process. 

Oh, next time, I'm adding MORE squash. Loved it and it worked great!

Chop onion and squash in a food 

processor. Add to bowl with a can of salmon. Add just enough flour to make patties hold shape. Mix well. I did not add egg.

Form patties, coat both sides with crumbs. Pan fry, stove-top with very small amount of spay olive oil.

A can of salmon will usually make up to 6 croquettes.

 Serve with your choice of food. I used baked beans for a light, filling meal.

*I keep this food diary for medical purposes, my choice. I share to give ideas to people that do not like complicated meals that take all day in the kitchen and also with budget in mind. Just saying. :)